This table has been decorated for Christmas dinner, with a green and red theme being especially festive. The shiny red placemat matches the smaller wine coasters, while the crackers have just been pulled by the children and placed back on the table, behind the plate and next to the wine glasses. The traditional roast dinner features large slices of roast turkey and plenty of vegetables, with the green Brussels sprouts contrasting with the orange mashed carrots. Roast turkey is often served with cranberry sauce at Christmas time, with this red jam-like sauce being pictured on the side of the plate.
