The third tier has a selection of fruit scones, strawberry jam and clotted cream - a Cornish / Devon / Devonshire cream tea. Further cakes and sweet nibbles are on the final plate tiers, including mini Battenbergs, fresh cream slices, fondant fancies (French fancy cakes) and strawberry tarts. Glasses of sparkling wine / champagne flutes and a sunny garden background of flowers complete the scene.