Photo showing a white cake stand with tiers, pictured in the garden and set for a traditional English afternoon tea. On the bottom tier are egg and cress sandwiches (white bread) and cheese and cucumber sandwiches (brown bread), as well as some homemade mini quiches / egg flans. The second tier also has savoury food, such as sausage rolls, sliced egg, veal and pork pie, and a tomato vine with small red cherry tomatoes. The third tier has a selection of fruit scones, strawberry jam and clotted cream - a real Cornish / Devon / Devonshire cream tea.