Photo showing a meal of pan fried salmon fillet, served on a dressed salad of lettuce leaves with sliced boiled eggs, red onion rings, chives, green beans / French beans, new potatoes, black olives and a slice of lemon. This salmon nicoise meal was served as lunch at a restaurant, being pictured on a white plate, with a sprinkling of fresh parsley and melted butter / olive oil. This dish is part of a healthy eating, low calorie, low carb diet plan.
